Indonesia; such an inspiration! At the marketplace, fresh Lomboks (chili peppers) are being squashed underneath an ‘Ulek’; the pestle Hot Chili Paste Oelek owes its name to. Conimex Hot Chili Paste is thé classic sambal among all the other variants. This product adds a delicious flavor to your Asian dishes, but can also be used in soups, sauces, and marinades.